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DINNER

in Bay Brasserie

Dishes are served alongside a carefully considered wine list and expertly mixed cocktails. Menus are subject to change to encapsulate the seasons and the freshest catches from the day boats, the below is a sample menu

Please note: We are currently only accepting dinner reservations from hotel guests. Day guests are welcome to join us for morning coffee, lunch, and cream teas. 

Serving hours:
6pm - 9pm, daily

 

Accordion 1 Desktop

Crispy chorizo & pepperoni
garlic dough balls, glazed balsamic onions, parmesan, balsamic vinegar
£12.00

Freshly baked flat bread & olives (v)
olive oil, balsamic vinegar
£7.50

Hummus platter (vegan)
spicy chick pea, lemon & tahini paste, flat bread, marinated red onions, olives, crispy capers, garlic & smoked paprika oil
£13.00

Roasted cherry tomato & basil pesto bruschetta
parmesan shavings, rocket, balsamic glaze
£7.50

Charred aubergine, red onion & herb dip (vegan)
flat bread, rocket & crispy celery salad, smoked paprika & garlic oil
£7.50

Garlic, chilli & parsley baked tiger prawns
grilled homemade sourdough bread, rocket, lemon & saffron aïoli
Starter £8.00 / Main £15.00

Carpaccio of home smoked Creedy Carver duck breast salad
fresh raspberries, roasted cashew nuts, Devon blue cheese dressing
£7.50

Homemade, matured & hand stretched 12” pizza crust, selection of toppings:

Margherita: basil, mozzarella, parmesan, tomato, virgin olive oil £10.50

Tropical: smoked bakon, pineapple, mushroom, tomato sauce, parmesan, mozzarella £12.50

Spicy Italian: pepperoni salami, olives, mozzarella, parmesan, tomato sauce, fresh rocket £12.50

Spanish: chicken breast, chorizo, tomato sauce, mozzarella, parmesan £12.50

Sicilian: anchovy, chilli, basil, tomato sauce, mozzarella, parmesan £12.50

Devon cheese Vulscombe goat’s cheese, Devon blue & Quicke’s Oak smoked cheddar £12.50

Add mixed leaf salad £2.00
Add home cut chips £3.00

Spinach, spring onion & pea tagliatelle
Garlic & truffle cream sauce, Grana Padano cheese, fresh herbs
£14.50

Brixham crab linguine
pickled chilli & sun dried tomato pesto, fresh parsley
£15.50

Free range chicken fillet, smoked pancetta & balsamic onion penne pasta
wilted gem lettuce, walnuts, Grana Padano cheese, Madeira cream sauce
£14.50

Accordion 2 Desktop

Porchetta
Italian sytle stuffed & slow roasted pork belly, parmesan mash, broccoli, roast pork gravy, apple & rhubarb purée
£16.50

Fish, spinach, herb & Gruyere spiced gratin
lemon, garlic home made sourdough toast 
£14.50

Chargrilled 8oz sirloin steak
home cut chips, garlic baked mushroom, grilled cherry vine tomato, garlic truffle & herb butter
£21.50* Brandy & peppercorn sauce £3.00 or Port & blue cheese sauce £3.00

Poached & grilled free range chicken breast & confit leg
new potatoes, spinach, roasted peppers, crème fraîche sauce
£17.00

Spicy beef chilli con carne
crispy tortilla chips, cheddar, grilled & pickled chillies, lime, sour cream
£13.50

Exmoor National Park beef burger
home made brioche bun, red onion relish, Denhay Farm smoked bacon, cheddar, home-cut chips, mixed leaf salad
£14.50

Lentil & carrot burger (v)
home made sourdough brioche bun, red onion relish, cheddar, home cut chips, leaf salad
£13.00

Day Boat Fish
We feel proud & privileged to source our fresh fish from the daily landings at Brixham & Plymouth fish markets. We rely on great suppliers who understand that freshness is key, we cook our fish simply to bring out its goodness and pair it with seasonal vegetables to enhance its great flavour.

- charged at fish market price

Garlic flat bread £3.00

Home cut chunky chips £3.00

Seasonal vegetables £3.00

Homemade bread, farmhouse butter £2.50

New potatoes, £2.50

Steamed broccoli £2.50

Sticky toffee pudding
caramel sauce, vanilla ice cream
£7.00

Double chocolate cheesecake
raspberry ice cream, pistachio crumb, passion fruit sauce
£7.50

Chocolate brownie
chocolate sauce, clotted cream, fresh Cheddar  Valley strawberries, mint
£7.00

Summer berry crumble
lemon curd ice cream, toasted almonds
£7.00

Stapleton Farm ice cream
chocolate compost, raspberry coulis, fresh mint
£6.00