STARTERS
SOUP OF THE DAY
Served with organic bread & butter (V)
ROASTED BEETROOT SALAD
With spinach ,goats cheese & walnuts (V)
POTATO CAKES
Laced with dill scented crème fraiche & topped with smoked salmon
GARLIC PRAWN & PANCETTA BROCHETTE
with aioli & mixed leaves
CRAB & AVOCADO SALAD
With cucumber and tomato dressing
WILD MUSHROOM BRUSHETTA
Sautéed wild mushrooms on a garlic brushetta (V)
MAINS
PAN FRIED MARINATED HALLOUMI (V)
With roasted aubergine and balsamic dressing
HAM, EGG AND CHIPS
Gammon steak with fried egg , chunky chips and a salad garnish
WILD MUSHROOM TAGLIATELLE (V)
Wild mushrooms in a garlic & cream sauce
MINUTE STEAK AND CHIPS
Pan fried minute steak with chips & side salad
FILLET OF BREAM
On a bed of creamy leeks with pesto dressing
BAKED CHICKEN PIRI PIRI
With roasted Mediterranean vegetables & watercress
8oz CHAR GRILLED PRIME SIRLOIN STEAK
With cherry tomatoes, flat garlic mushroom & chunky chips
CHILLI CON CARNE
Served with sour cream & rice or nachos
VEGETABLE CHILLI (V)
Served with sour cream & rice or nachos
SIDE DISHES
Crushed new potatoes
Chunky chips
Garlic flat Bread
Mixed leaf salad with rocket & watercress
Vegetables of the day
Organic bread and butter
SANDWICHES & LIGHT BITES
Fresh cut, served on brown or white bread with salad garnish & crisps:
Cheddar cheese & chutney (V)
Ham & English mustard
Egg, cress & mayonnaise (V)
Roast sirloin of beef with sea salt
OPEN SANDWICHES
Served on brown bread with salad garnish & crisps:
Coronation chicken with coriander
Crab bound with mayonnaise and topped with a
fan of avocado pear
Crayfish tails & marie rose sauce & rocket
Brie and sun blushed tomato with basil (V)
TOASTED STEAK SANDWICH
Minute steak & caramelized onions on white bread
MEZZALUNAS & WRAPS
The following are available as toasted mezzaluna or a flour tortilla wrap
Sun blushed tomato, basil & mozzarella (V)
Ham , cheese and tomato
Roast beef & horseradish crème fraiche
Chicken & chorizo
Marinated halloumi & roasted vegetables (V)
DESSERTS & AFTERNOON TEA
SELECTION OF ICE CREAM
Choose from strawberry, chocolate and/or vanilla
DEVONSHIRE CREAM TEA
Two scones, jam and clotted cream & a pot of tea
TOASTED TEA CAKE OR CRUMPETS
with butter
CHILDREN’S MENU
PASTA NAPOLITAINE
with tomato sauce & grated cheese (V)
PIZZA MARGUERITA
Cheese and tomato pizza with potato wedges & salad garnish (V)
CHICKEN GOUJONS
Plump chicken breast in batter, served with potato wedges & salad garnish
ORGANIC BEEFBURGER
In a toasted bun with potato wedges & salad garnish
FISH FINGER SANDWICH
Served with potato wedges
Sample Wine List
White Wine
Domaine Grauzan, Sauv-Blanc
Chablis A.C Pascal Bouchard
Rose Wine
Finca el Picador, Merlot Rose
Pinot Grigio Rose Carlo Damiani
Red Wine
Domaine Grauzan, Merlot
Las Toscas, Cab-Carmenere
Please see our Facts page for more information